Our Cuts, Your Call

From signature steaks and bold sauces
to bar snacks and martinis.

Our menu is made for cravings. Download the full menu or browse highlights below. (Our menu may change slightly depending on availability and the season’s freshest ingredients.)

MENU HIGHLIGHTS

SALTLICK MENU

SALTY SNACKS

Levantine Olives, Rose Harissa, Fennel, Bell Pepper

80

Edamame, Chinese Chili Jam, Gruyere

80

Maple & Chili Chimney Smoked Nuts

90

Angus Tsukune, Sesame, Lime Kosho, Shitake Tare

110

Smoky beef tongue fritters, gribiche puree

120

Red wine glazed Chorizo on sourdough

120

Crispy Fried T-Hawk Rib Meat, Tiger Bite Sauce

140

A5 Wagyu Kushipinto, Wasabi Root Pickle, Sesame-Sansho

350

FOR STARTERS

ACCESSORIES:

Russian Sturgeon Caviar 10g | 680k

Beets & Gorgonzola Mousse

190

Gorgonzola mousse, quinoa praline, kalamata tuile, pickled beets, and salt-baked beet medley

Tortellini al Formaggio Fresco

190

Handcrafted young cheese tortellini, drizzled with burnt butter, raisins, walnuts, pink peppercorns, and sultanas, finished with pickled Meyer lemon
Enhance with three tiger prawns for 60k++

Wagyu Short Rib Pâté

210

Coarse-cut wagyu pâté paired with pumpkin piccalilli, crispec altlick bacon, seeded harvest crackers, and tender gem heart.

Josper-Roasted Lamb Rump

210

Succulent Dorper lamb rump roast served with grilled smashed new potatoes, minted chimichurri, and silky toum

Hot-Smoked Wagyu Tongue

250

Grass-fed, free-range Australian wagyu, zesty salsa Verde, flame-grilled green tomatoes, baby herb salad

Ravioli of Braised Beef Bone Scrapings

260

Five delicate pasta parcels filled with slow-braised wagyu, Foyot sauce, with bright gremolata and topped with Parmesan wafers

Wood-Fired Scallops

280

Imported USA sea scallops kissed by the wood fire, omplemented by fire roasted pineapple, sage, altlick chorizo, and almond tarator

Beef & Bone Marrow Tartare

290

Exquisite Kiwami purebred wagyu rump (MB9+) paired with bone marrow, capers, shallots, honey-cured yolk, pickled shimeji mushrooms, mushroom ketchup, and Parmigiano

CAVIAR, CURED & GRAIN

STURGEONS

Accompanied by crème fraîche, buckwheat blini, fresh chives, and tangy caper berries for a refined pairing

Oscietra (Perseus No.2) 30g

2900

Boutique Oscietra caviar from Perseus. Clean, buttery and delicately nutty with balanced umami and a refined finish.

Beluga (Perseus No.7) 30g

4300

The finest expression from Perseus. Large, silky pearls with rich complexity, elegant minerality and an exceptionally long finish.

INGREDIENTS: CAVIAR, SALT. NO GMOS. NO PRESERVATIVES

ARTISAN BREADS 90K FOR CHOICE OF TWO

Served with one complimentary compound butter or house-made dip. Ask your server about today’s freshly baked breads

  1. Chimney Smoked Pumpkin Hummus
  2. Whipped Feta with Charred Cauliflower
  1. Spicy Rose Harissa Butter
  2. 4 Garlic Butter
  3. Pure Wagyu Beef Butter

Additional Dips & Butters: 40K Each

HOUSE HUNG MEATS

Served with your choice of breads and butter

45g Angus Bresaola

230

AUS, Stockyard topside, traditional red wine method, 45 days house hung

45g Spicy Dry Aged Chorizo

240

DK, house ground pork, 12 days house hung

45g Wagyu Bresaola

360

AUS, Carara, MB 6-7, eye of round, traditional red wine method, 70 days house hung

30g Pancetta Tesa

200

DK, Danish crown pork, fennel seed and orange peel, 38 days house hung

30g Iberico Capicola

250

ESP, Pork collar, 100% Iberian, acorn fed, 90 days house hung

30g Serrano Ham

260

ESP, Pork shoulder, monte nevado, grain fed, 24 months hung

JOSPER | PARILLA

WOODFIRED SEAFOOD

Served with: garlic aioli, sake glaze, wakame seaweed, caramelized lemon

Freshly Caught Line Fish

260

Reeled in fresh: Direct from the boat, thanks to our exclusive fishermen partnership

Jumbo Prawn Platter

8pcs 400
16pcs 720

Undressed, Big, Sweet Tiger Prawns kissed by the parrilla

Ocean Mixed Grill

750

Robust Smokey Coffee Wood Infused Octopus, Cold water American Sea Scallops, Jumbo Tiger Prawns, Line Caught Fish

AGED XXL ON THE BONE

We proudly serve Certified Pure Blood Black Angus by Stockyard for all our XXL cuts, grain-fed for over 250 days, marbling score 6/7, consistently chilled, never frozen. Dry-aged to enhance tenderness and flavour, this is premium beef at its finest.

Please consult your server for available sizes

PER HECTOGRAM (100gr)

Hg

31day New York Strip, On the Bone

1 | 280

31day T-bone, On the Bone

1 | 300

31day Porterhouse, On the Bone

1 | 340

21day Tomahawk, On the Bone

1 | 350

UNORTHODOX STEAKS

Rare to restaurateurs, as if carved by the butcher’s block: some deep from within the carcass, each offering a dining experience you won’t easily find elsewhere.

PER HECTOGRAM (100gr)

Hg

Pillow Steak, Pureblood
Japanese Wagyu genetics

Kiwami, AUS, MB 9+, 400+ days
100% natural Grain Fed
non-GMO & Hormone free

1 | 320
1.5 | 460
2 | 590
2.5 | 695

Marbello Steak, Pureblood
Japanese Wagyu genetics

Kiwami, AUS, MB 9+, 400+ days
100% natural Grain Fed
– non-GMO & Hormone free

1 | 420
2 | 800
3 | 1100

FREE-RANGE & GRASSFED BEEF STEAKS

Our grass-fed steaks may be leaner - and thus a touch less buttery than grain-fed - but they’re packed with heart-healthy omega-3s, vitamins, antioxidants, and a cleaner, more flavourful finish.

PER HECTOGRAM (100gr)

Hg

Picanha Pureblood Black Angus

Wanderer, AUS, MB3-4, 200+ Day
Barley subsidized – free range system,
feedlot free, antibiotic free

1 | 300
2 | 580
3 | 800
4 | 1050

Ribeye Grass-fed European
& British crossbreeds

Vintage, AUS, MB 2, 5-9 years,
No GMO, No antibiotics, Hormone free

3 | 780

Striploin Pureblood Black Angus

Wanderer, AUS, MB3-4, 200+ Day
Barley subsidized – free range system,
feedlot free, antibiotic free

2 | 480
4 | 920

JOSPER | PARILLA

PRIME BEEF STEAKS

PER HECTOGRAM (100gr)

Hg

Centre Cut Fillet Shorthorn
& Hereford Crossbred
36 degree South Beef CO., AUS, MB2-3,
100+ days Grain fed

2 | 800

Chateaubriand Shorthorn
& Hereford Crossbred
36 degree South Beef CO., AUS, MB2-3,
100+ days Grain fed

5 | 1400
6 | 1700
7 | 1900
8 | 2100

Ribeye Pureblood Black Angus
Angus reserve, AUS, MB3+, 200+ days, Grain fed

3 | 800

Rump Fillet Pureblood Japanese
Wagyu genetics
Kiwami, AUS, MB 9+, 400+ days
100% natural Grain Fed – non - GMO
& Hormone free

1 | 250
2 | 470
3 | 680
4 | 850

Picanha Pureblood Japanese
Wagyu genetics
Kiwami, AUS, MB 9+, 400+ days
100% natural Grain Fed
– non - GMO & Hormone free

1 | 420
2 | 800
3 | 1140
4 | 1450

Craft Striploin Pureblood Japanese
Black Wagyu
Miyazaki, JAP, Royal Genetics, A5,
600+ days Wholesome Grains

1 | 1100
2 | 1900
3 | 2700
4 | 3500

SIDEPIECE

Paris Mashed Potato, Butter Carotene, Parsley

100

Buttermilk Onion Rings, Chippy Sauce

100

Beef Bone & Field Beans, Spicy Umami Kombu Paste

100

Summery Greens with Tamarind and Lime Dressing

100

Parmesan Creamed Sweetcorn

110

Salted Caramel Potatoes with Prunes

110

Belgium Fries, Beef Salt, Sauce Andalouse

120

Fire Roasted Vegetables, Chili-Basil Labneh

120

Gnocchi Parisienne, Soubise Espuma, Beurre Noisette, Sage

120

ACCESSORIES

Gorgonzola Truffles

50

House Hung Bacon

50

Bourbon Skillet Onions

30

Woodfired Garlic Mushrooms

30

Cheddar

40

Imported Bone Marrow

120

COMPLIMENTARY SAUCES

One included | Additional sauces 30K each

Cowboy Butter Sauce
Mushroom Ketchup
Green Peppercorn sauce
Vietnamese Chimichurri
Black Pepper Jus
Smokey Tiger Bite Sauce
Creamy Mushroom Diane

LASTLICK

Strawberries & Basil

110

A delightful harmony of strawberry and a cloud of pear, a naughty strawberry donut, and basil-infused frozen yogurt

Molten Pistachio Pudding

140

Warm, molten pistachio pudding paired with fire-roasted pineapple sorbet, pistachio tuile, and a dollop of clotted cream

Sweet Shareables

120

An enticing trio of iced Java cream macaron, chocolate caramel tacos, and artisanal pâte de fruits, the perfect sweets for sharing

Valrhona chocolates & Citrus

130

A refined medley of bitter, milk, and white Valrhona chocolates paired with limoncello, orange caviar, and a drizzle of blood orange syrup

COCKTAILS

SIGNATURE

Blueberry Basil Mule

170

Skyy vodka, blueberry, basil, ginger & ginger ale

Savanna Silk

180

Skyy vodka, Amarula cream, Nusantara Cold brew, Coconut coffee cream, Egg white, Orange

Apple Pie

190

Bacardi spiced rum, vanilla liqueur, apple pie filling, honey, egg white, lemon

Peanut Butter Old Fashioned

190

Peanut butter washed bourbon, banana oleo, chocolate bitters

Strawberry Vino Fizz

200

East indies pomelo gin, Sauvignon blanc, Strawberry basil jam, Egg white, Lemon, Soda

Green Light

200

Peddlers shanghai craft gin, basil, lemon, egg white

Sage Margarita

220

Espolon Cristallino, sage liqueur

Pink 75

220

Gin, strawberry basil, lemongrass, prosecco

Saltlick sbagliato

220

Campari, red wine reduction, prosecco

Coconut Aged Negroni

230

Coconut aged three peaks gin, campari, antica formula, kemangi

Cristallino Old
Fashioned

250

Espolon Cristallino, honey, orange bitter

Saltlick Smoky Margarita

250

Machetazo mezcal, chargrilled pineapple, agave syrup, lime

Dirty Vesper Martini

250

Mezcal rinse, gin, vodka, vermouth, blue cheese stuffed olive

CLASSIC

Bloody Mary

170

Vodka, tomato juice, tabasco, L&P sauce, lemon, salt & pepper

Cosmopolitan

170

Skyy vodka, orange liquor, cranberry, lime

Daiquiry

170

Bacardi light rum, lime, syrup

Espresso Martini

170

Skyy vodka, nusantara cold brew, espresso

Mojito

170

Bacardi light rum, mint, lime, soda water

Lychee Martini

180

Three peaks gin, lychee liqueur, lychee puiree, lemon

Margarita

180

Tequila, cointreau, lime

Nuka Nuka

190

Dark rum, pineapple, lemon, orgeat, egg white, bitter

Manhattan

210

Bourbon whisky, vermouth, bitters
- Choose between dry/ sweet/ perfect

Boulevardier

230

Bourbon, antica formula, campari

Side Car

240

Hennessey VSOP, cointreau, lemon

Martini

260

Choice of premium vodka or Gin, with lemon twist or siccilian olive

Aviation

260

Hendricks gin, giffard creme de violette, luxardo maraschino, lime

Vieux Carre

260

Bulliet rye, hennessey VSOP, antica formula

GIN & TONIC

Citrusy

140

Wint & Lila gin, lemon, orange, tonic water

Floral

180

Hendrick’s gin, rose petals, cucumber, tonic water

⁠Sichuan

200

Peddlers shanghai craft gin, lemon, blackpapper, coriander, tonic water

BEER & CIDER

Heineken

85

Albens Cider​

100

kura kura island ale

120

Asahi

130

Hoegaarden Witbier

150

COOLERS

Juice

40

Cranberry, tomato

Fresh Juice

50

Watermelon, pineapple​

Iced Tea

60

Original, lychee or lemon

Fresh Pressed

80

Orange

Cocomango

90

Mango, pandan, lemon, coconut water

Lychee Rose

90

Lychee, rose, lemon, soda water

Pineapple Rosemary Cooler

90

Pineapple, rosemary, lemongrass, soda water

Gingerberry Cooler

90

Blueberry, ginger, honey, soda water

Henris Ginger Beer

90

Water

Oasis Blu

Natural Mineral water

380ml 45

Natural Mineral water

750ml 75

Oasis Blu

Sparkling Mineral water

380ml 45

Sparkling Mineral water

750ml 75

SPIRITS

VODKA

Shot

Bottle

Skyy Vodka

120

2600

Grey Goose

160

3200

Belvedere

160

3200

Ketel One

140

3000

Ciroc

160

3800

Kalak Single Malt

180

3900

GIN

Shot

Bottle

Forty Spotted

130

2300

Peddlers Gin

150

1700

Bobbys Gin

130

2300

Monkey 47

250

4000

East Indies Archipelago

150

1200

East Indies Pomelo

140

1200

Bombay Saphire

150

2500

Tanquarey

150

2000

Tanquarey 10

180

3500

Hendricks

180

3400

Wint & Lila Gin

130

2300

RUM

Shot

Bottle

Plantation Dark Rum

150

1800

Kraken Black Spiced Rum

160

2700

Diplomatico Mantuano

150

2400

Diplomatico Planas

160

2700

Bacardi Light

130

1600

Black Tears

150

1800

Brugal 1888

190

3600

Myers Dark Rum

130

1800

SPIRITS

TEQUILA & MEZCAL

Shot

Bottle

Espolon Cristallino

140

2700

Espolon Reposado

140

3200

Herradura Plata

140

2800

1800 Silver

140

2900

1800 Reposado

140

3100

1800 Añejo

150

3400

Don Julio Blanco

170

4100

Don Julio Reposado

180

4400

Codigo Rosa

170

4000

Codigo Blanco

140

2600

Codigo Reposado

150

3600

Clase Azul Reposado

600

13000

Don Julio 1942

500

12000

Patron Silver

140

3200

Patron Reposado

150

3300

Patron Añejo

160

3700

Patron El Cielo

500

12000

Machetazo Espadin

160

3300

Montelobos Tobala

200

4300

SPIRITS

WHISKEY

Shot

Bottle

Busker Irish Whiskey

130

2300

Kavalan Distillery No.1

180

4000

Kavalan Classic

210

4800

Jameson Black Barrel

170

3500

Bulleit Rye

140

2400

Talisker 10 Yo

180

4000

Lagavulin 16 Yo

300

7000

JW Blue Label

500

10300

Glenfiddich 12

180

3900

Glenfiddich 15

230

4900

The Macallan 12 Double Cask

450

9300

The Macallan 15 Triple Cask

700

14500

Chivas Regal 12

160

3200

Chivas Regal 18

250

5600

Jim Beam White Label

130

1800

Jack Daniels Tennessee Whiskey

150

2500

Hibiki

500

10000

The Yamazaki

500

10000

COGNAC & PISCO

Shot

Bottle

Martel Noblige

260

6200

Hennessy VSOP

260

6200

1615 Pisco Puro Italia

140

2400

DIGESTIVE

Shot

Bottle

Amarula

120

2000

Rosso

120

2500

Carpano Bianco

120

1500

Martini Dry Vermouth

120

1800

Amaro Montenegro

120

2300

Luxardo Marachino

120

1900

Nusantara Coffee Liqueur

110

1200

Nusantara Java Cream Antica Formula

110

1200

Baileys

120

1500

Disoranno Amareto

130

2400

Southern Comfort

120

1800

Jägermeister Ice Cold

120

1700

Campari

120

2300

Galliano Yellow

120

1900

Vaccari Sambucca

120

2000

X Rated Fusion Liqueur

130

2500

DOM Benedictine

140

3000

St Germain

130

2500

Grappa Poli, Special gold edition

210

****

BY THE GLASS

Origin

Gls

Btl

SPARKLING

Villa Sandi, Prosecco, Brut, DOC

IT

200

1000

Veuve Clicquot, Brut, Champagne, NV

FR

375

2500

WHITE

Tenute Di Toscana, Danzante Pinot Grigio, Veneto, 2023

IT

170

850

Volratz, Riesling, Rheingau, Trocken, Dry, 2022

DE

180

900

Calvet, Cuvee Du Cap, Sauvignon Blanc,
Bordeaux, 2023

FR

180

900

Roux Père & fils, Les Cotilles, Chardonnay, Burgundy, 2023

FR

220

1100

ROSE

Mirabeau Forever Summer, Syrah, Caladoc Provence, 2024

FR

200

1050

RED

Poggio, San Polo, Sangiovese, Rubio, Toscana IGT , 2020

IT

190

950

St Hallett, Faith, Shiraz, Barossa, 2021

AU

200

1000

Kim Crawford, Pinot Noir, Marlborough, 2022

NZ

240

1200

Ca’del Baio, Barbera d’Alba, Paolina, Piedmont 2022

IT

270

1300

Vina Cobos, Felino, Malbec, 2023

AR

285

1400

VIK, A, Millhue, Cabernet Sauvignon, Colchagua Valley, 2022

CL

300

1500

EXCLUSIVE FINE WINE BY GLASS

⁠Le Macchiole, Bolgheri Rosso, Merlot, Cabernet Sauvignon, Tuscany 2019

IT

450

2250

Châteauneuf-du-Pape, Domaine des Sénéchaux, 2020

FR

500

2500

Penfolds Bin 389, Cabernet Sauvignon, Shiraz, South Australia 2023

AU

650

3200

LIGHT BODIED
WHITE

Origin

Gls

Btl

Tenute Di Toscana, Danzante Pinot Grigio, Veneto, 2023

IT

170

850

Romeo & Juliet, Passione Sentimento Bianco, Garganega, 2023

IT

850

Volratz, Riesling, Rheingau, Trocken, 2023

DE

180

900

Knappstein, Riesling, Clare Valley, 2024

AU

1200

Fritz Haag, Juffer, Riesling, GG, Trocken, Mosel, 2021

DE

1800

Henri Bourgeois, Les Baronnes, Sancerre, 2023

FR

1800

Henschke, Innes Vineyard, Pinot Gris, Adelaide Hills, 2023

AU

2200

Egon Muller, Scharzhofberger, Riesling, Spätlese, Mosel, 2021

DE

7900

MEDIUM BODIED
WHITE

Origin

Gls

Btl

Yalumba, The Y Series, Viognier, 2022

AU

850​

Calvet, Cuvee Du Cap, Sauvignon Blanc,
Bordeaux, 2023

FR

180

900

Enrico Serafino, Grifo del Quartaro, Cortese, Gavi di Gavi, DOCG, 2023

IT

1200

La Chablisienne, Pas Si Petit, Chardonnay, Burgundy 2023

FR

1500

Maison Andre Goichot, Chablis, Chardonnay, Burgundy, 2020

FR

1750

Calvet, Les Hautes Roches, Sauvignon Blanc, Sancerre, 2022

FR

2000

Livio Felluga, Sharis, Chardonnay Ribolla Gialla 2022

IT

2600

FULL BODIED
PREMIUM WHITE

Origin

Gls

Btl

Roux Père & Fils, Les Cotilles, Chardonnay, Burgundy, 2023

FR

220

1100

Craggy Range, Kidnappers Vineyard, Chardonnay, Hawke’s Bay, 2022

NZ

1100

Yering Station, Chardonnay, Yarra Valley, Victoria, 2023

AU

1350

Garofoli, Serra Fiorese, Verdicchio, DOC, Riserva, 2016

IT

1600

Domain Rolet, Côtes du Jura, Savagnin, Bourgundy, 2015

FR

2400

Patz & Hall, Chardonnay, Sonoma Coast, California, 2017

US

2500

⁠Domaine Des Perdrix, Mercurey 1Er Cru La Mission Blanc, Chardonnay, Burgundy 2015

FR

2800

Gaja & Graci, Idda, Bianco, Carricante, Sicilia, DOC, 2021

IT

2850

Penfolds, Bin 144, Yatarna,
Chardonnay, 2019

AU

4900

ROSE WINE

Origin

Gls

Btl

Mirabeau Forever Summer, Syrah, Caladoc Provence, 2024

FR

200

1050

Pipoli, Rosato Basilicata, Aglianico, IGT, 2023

IT

1200

Minuty M, Syrah, Grenache, Cotés de Provence, 2023

FR

1500

Le Château d'Astros Minuit, Grenache, Syrah, Mourvèdre, Cotés de Provence, 2021

FR

2200

Château d'Esclans, Rock Angel, Grenache, Cinsault, Cotés de Provence, 2022

FR

2900

LIGHT BODIED
RED

Origin

Gls

Btl

Fleuriet Freres, Pinot Noir, Cailottes, 2025

FR

1100

Clos Henri, Estate, Pinot Noir, Marlborough, 2024

NZ

1200

Kim Crawford, Pinot Noir, Marlborough, 2022

NZ

240

1200

Sepp Moser, Zweiglet, Classic Style Organic, Burgenland, 2021

AT

1300

Clare JC, Vajra, Langhe, Nebbiolo, 2023

IT

1750

Labruyère, Coeur De Terroirs, Gamay, Vieilles Vignes, Moulin-à-Vent, 2019

FR

2100

Yarra Yering, Pinot Noir, Yarra Valley, 2021

AU

2700

Grosset, Pinot Noir, Adelaide Hills 2015

AU

2900

Burnt Cottage Vineyard, Pinot Noir, Central Otago, 2020

NZ

3000

Domaine Michel Noellat, Morey Saint Denis, Pinot Noir, 2019

FR

3500

MEDIUM BODIED
RED

Origin

Gls

Btl

Poggio, San Polo, Sangiovese, Rubio, Toscana IGT, 2022

IT

875

Pasqua,‘Romeo & Juliet’ Passione e Sentimento, Merlot, Veneto, 2021

IT

190

950

Sensi, Forziere, Chianti Classico, Sangiovese, Tuscany, 2022

IT

1000

Roche Mazet, Merlot, Pays DOC, 2024

ES

1100

Ramon Bilbao, Reserva, Rioja, 2019

FR

1300

Ca’del Baio, Barbera d’Alba, Paolina, Piedmont 2022

FR

1300

Clarence Dillon, Clarendell, Merlot, Cab-Sauv, Cab-Franc, Bordeaux, 2016

AU

1400

Sandrone, Dolcetto d'Alba, DOC, 2022

AU

1450

Luigi Scavino, Azelia, Barolo, Piedmont, DOCG, 2019

IT

2600

FULL BODIED
RED

Origin

Gls

Btl

⁠⁠Pasqua Desire Lush & Zin, Primitivo, Puglia, 2024

IT

1000

St Hallett, Faith, Shiraz, Barossa, 2025

AU

200

1000

Mount Langi Ghiran, Billi Billi, Shiraz, Grampians, 2019

AU

1200

Vina Cobos, Felino, Malbec, 2023

AR

285

1400

Gabriel Meffre, Gigondas, Grenache, Syrah, Rhone, Saint-Catherine, 2018

FR

1500

VIK, A, Millhue, Cabernet Sauvignon, Colchagua Valley, 2022

CL

300

1500

⁠The Chocolate Block, Shiraz Blend, swartland, 3399 Barrels, 2023

SA

1600

⁠Bava, Barbaresco, DOCG, 2019

IT

2200

⁠Le Macchiole, Bolgheri Rosso, Merlot, Cabernet Sauvignon, Tuscany 2019

IT

450

2250

Jim Barry, McRae Wood, Shiraz, 
Clare Valley, 2018

AU

2400

Châteauneuf-du-Pape, Domaine des Sénéchaux, 2020

FR

500

2500

Ridge, Geyserville, Alexander Valley, Sonoma, Blend, 2020

US

2500

Alvaro Palacios, Gratallops, Garnacha, Carinyena, 2022

ES

2500

Châteauneuf-du-Pape, Clos du Calvaire, 2021

FR

2700

PREMIUM RED

Origin

Gls

Btl

Henschke, Keyneton Estate, Euphonium, Shiraz, Barossa, 2018

AU

2900

Penfolds Bin 389, Cabernet Sauvignon, Shiraz, South Australia 2023

AU

650

3200

Penfolds Bin 407, Cabernet Sauvignon, South Australia 2022

AU

3400

Le Dragon de Quintus, Grand Cru, Saint-Émilion, AOC, 2015

FR

3800

Allegrini, Amarone Della Valpolicella, Classico, 2019

IT

3900

Catena Zapata, Nicasia, Malbec, 
Uco Valley, Mendoza, 2018

AR

3900

Ceretto, Rocche di Castiglione, Barolo, 2019

IT

4900

Domaine Michel Noallet, Vosne Romanee, Pinot Noir, 2021

FR

6000

Roagna, Barolo, Pira, 2018

IT

8000

Penfolds, Grange, Bin 95, Shiraz, South Australia, 2018

AU

19500

SWEET
WINES

Origin

Gls

Btl

Château Monteils, Sauternes, Bordeaux, 2010

FR

300

1500

Vi de Glass, Gewürztraminer, Penedes 2022

ES

1800

Corte Giara, Recioto, Valpolicella, 2019

IT

380

1900

Dow’s 10 years Tawny Port

PO

290

2200

Jackson Triggs Reserve, Vidal, Ontario, Icewine, 2015

CA

3250